Are Airheads Gluten-Free?

Airheads are generally considered gluten-free, but the gluten status can vary by product type. Here’s a detailed overview based on the information available:

1. Gluten-Free Products: According to the manufacturer Perfetti Van Melle, the following Airheads products are labeled as gluten-free:

• Airheads Bars
• Airheads Bites
• Airheads Gum
• Airheads Pops
• Airheads Gummies

1. Products Not Gluten-Free: Certain varieties of Airheads contain gluten or are not tested for gluten, including:

• Airheads Xtremes
• Xtremes Bites
• Soft Filled Bites
• Xtremes Sourfuls

1. Certification Status: While some Airheads products are labeled gluten-free, they are not certified gluten-free. This means they follow FDA regulations for labeling but have not undergone third-party testing for gluten content. Therefore, there is a risk of cross-contamination, especially since some products may be processed in facilities that handle wheat.
2. Cross-Contamination Risks: Even if a product does not list gluten ingredients, cross-contamination can occur during manufacturing. For individuals with celiac disease or severe gluten intolerance, it’s important to be cautious and consider this risk.

Which Airheads Varieties Are Gluten-Free?

Airheads offers several varieties that are considered gluten-free:

1. Gluten-Free Varieties:

• Airheads Bars: The original Airheads bars are labeled gluten-free.
• Airheads Bites: These are also listed as gluten-free.
• Airheads Gum: This variety is gluten-free.
• Airheads Pops: These pops are considered gluten-free.
• Airheads Gummies: This type is also labeled gluten-free.

1. Non-Gluten-Free Varieties:

• Airheads Xtremes (including Xtremes Bites and Ropes)
• Soft Filled Bites
• Xtremes Sourfuls

These varieties contain wheat or have not been tested for gluten, making them unsuitable for individuals with celiac disease or gluten intolerance.

Are Airheads Made in a Facility That Also Processes Gluten?

Yes, Airheads are produced in facilities that may also process gluten-containing products. This raises concerns about cross-contamination, which means that while some Airheads varieties do not contain gluten ingredients, they could still be exposed to gluten during manufacturing.

How Can I Tell If Airheads Have Been Contaminated with Gluten?

To determine if Airheads may have been contaminated with gluten:

1. Check Packaging: Look for any allergen statements on the packaging that mention potential cross-contamination with gluten.
2. Labeling Practices: Read the ingredient list carefully. If the product is labeled as gluten-free, it should meet FDA standards, but cross-contamination risks still exist.
3. Manufacturer Information: Contacting the manufacturer directly can provide more specific information regarding their production practices and cross-contamination measures.

Are There Any Gluten-Free Certifications for Airheads?

Currently, Airheads do not carry any official gluten-free certifications. They follow FDA regulations for labeling but have not undergone third-party testing to certify them as gluten-free. Therefore, while some varieties are labeled as gluten-free, they may still carry a risk of cross-contamination.

What Ingredients Are in Gluten-Free Airheads?

The ingredients in the original Airheads bars typically include:

• Sugar
• Corn Syrup
• Maltodextrin
• Dextrose
• Modified Food Starch
• Palm Oil
• Citric Acid
• Artificial Colors and Flavors

These ingredients do not contain gluten, but it’s essential to check the packaging for any updates or changes in formulation.

While many Airheads varieties are labeled as gluten-free, individuals with gluten sensitivities should check labels carefully and be aware of potential cross-contamination risks. It’s advisable to consult the packaging for specific gluten-related information and consider personal health needs when consuming these candies.