Are Dum Dums Gluten-Free?

Yes, Dum Dums are generally considered gluten-free. Here’s a detailed overview:

1. Ingredients: Dum Dums are primarily made from sugar, corn syrup, and various flavorings. The basic ingredients do not contain gluten.
2. Manufacturing Practices: According to the manufacturer, Dum Dums do not use any gluten-containing ingredients, and they are produced in a facility that does not process wheat.
3. Labeling: While Dum Dums do not carry a gluten-free certification, they are often labeled as gluten-free on the packaging. However, it’s always advisable to check the label for any updates or changes in formulation.

Are Dum Dums Made in a Facility That Also Processes Gluten?

Dum Dums are produced by the Spangler Candy Company, which states that Dum Dums are made on dedicated equipment that does not process gluten-containing ingredients. Therefore, they are considered safe for individuals with gluten sensitivities or celiac disease, as there is no risk of cross-contamination during production.

What Ingredients Are in Dum Dums?

The ingredients in Dum Dums include:

• Sugar
• Corn Syrup
• Citric Acid
• Malic Acid
• Salt
• Artificial Flavor
• Color Added (includes Red 40, Yellow 6, Yellow 5, Blue 1)

These ingredients do not contain gluten, making Dum Dums a gluten-free candy option.

Are There Any Gluten-Free Alternatives to Dum Dums?

Yes, there are several gluten-free alternatives to Dum Dums, including:

1. Tootsie Pops: These lollipops are also gluten-free and come in various flavors.
2. Lollipops from YumEarth: Organic and free from common allergens, including gluten.
3. Charms Blow Pops: Another popular brand of lollipops that are gluten-free.
4. Organic Lollipops by SweetTree: Made with organic ingredients and gluten-free.

How Can I Identify Gluten-Free Candies?

To identify gluten-free candies:

1. Check the Label: Look for a gluten-free label or certification on the packaging.
2. Read the Ingredients: Ensure that none of the ingredients contain wheat, barley, or rye.
3. Look for Allergen Statements: Some products may indicate whether they are processed in facilities that handle gluten.
4. Research Brands: Familiarize yourself with brands known for producing gluten-free products.

Do Dum Dums Contain Any Allergens?

Dum Dums do not contain common allergens such as peanuts, tree nuts, milk, eggs, fish, shellfish, wheat, sesame, or gluten. They are manufactured on dedicated equipment to prevent cross-contamination with these allergens. However, always check the packaging for any updates or changes regarding allergens.

Dum Dums are typically gluten-free based on their ingredients and manufacturing practices. However, as with any product, it’s wise to read the packaging to ensure that there have been no changes that could affect their gluten status.